Spanish Food at Christmas Time: A Festive Treat
on: November 23, 2009, 10:32 am
Food & Beverage
Perhaps one of the most flavoursome cuisines in the world, Spanish Food has plenty to
offer in the way of enjoyment, and is for that reason a great addition
to any Christmas stocking. With superb wines, from Riojas to Moscatel
dessert wine, and excellent olives, Spanish food is a notable
indulgence that can really put the enjoyment back into Christmas
The range of cheeses and meats in Spanish food is also impressive: for meat lovers,
there's no better gift than a well preserved chorizo sausage, or some finely
prepared Serrano ham, and the Manchego, Idiazabal and Murcia al Vino cheeses are
some of the best in the world, and will certainly get the love and appreciation they
deserve from the cheese addicts among your presents list.
When stuck for something to buy those at Christmas who insist that it’s a time for
enjoyment and fun, then, remember that specialist and genuinely quality food and
drink are excellent luxuries that most people will appreciate, and that Spanish food
is some of the best cuisine out there.
The Mediterranean is so rich in cuisine, in fact, that some of its most famous
exports – its meats and cheeses – are easily matched by its vegetarian dishes, such
as asparagus, piquillo peppers and artichokes.
For those with a sweet tooth, too, there are plenty of nuts, sweets and honeys and
jams that can satisfy even the most ardent sugar fiend.
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