Protein Ingredients Market Scenario, Size and Volume Forecast By Product Type, 2018-2028

Posted on 2019-03-11 by Mark Hub in Food & Beverage // 0 Comments

Albany, US, 2019-Mar-11 — /EPR Network/ —The following research report is a compilation of high-end data that has been researched thoroughly to highlight the various trends prevailing across the Protein Ingredients Market. This study is titled “Protein Ingredients Market”: Flourishing Fortified Food Industry to Trigger Rapid Growth of Asia Pacific Excluding Japan): Global Industry Analysis (2013 – 2017) & Opportunity Assessment (2018 – 2028), which carefully examines several vital factors such as market share, market revenue, market dynamics and competitive scenario active in the target market for the period.

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The demand for baby food formula is significantly high in Asia, prominently owing to Chinas repeal of its one-child policy and growing industrialization in South East Asian countries. In 2015, China scrapped its nearly four-decade long one-child policy due to concerns over aging population. This decision is expected to have substantial implications on food, beverages, and consumer goods. This rapid increase has created substantially high and rapidly increasing demand for infant nutrition products in the country. Apart from China, countries such as Indonesia and Vietnam have been witnessing considerably high demand due to a high and increasing young population and rapid industrialization. One important consequence of this is the large-scale induction of women into the workforce, which is resulting in the growing demand for baby food formula.

North America will maintain its lead in the protein ingredients market with high demand from the food and beverages industry

The food and beverages industry in North America stays on a steady growth graph owing to the stability in the expenditure of the consumers in the U.S. and changes in the Food Safety Modernization Act (FSMA) can mean that Americas food safety laws will focus more on prevention of food contamination, rather than responding to claims of food adulteration. Increase in awareness on the role of food in health and well-being has made consumers in Canada and the U.S. more attentive towards the ingredients used by manufacturers.

The preference for healthy foods has made North American food and beverage companies develop new portfolios. Instead of spending resources and capital on developing these new portfolios in-house, food and beverages companies seem more interested in acquiring smaller companies that have a strong reputation in specialty foods. The trend towards acquisition of smaller companies at lower cost is likely to continue in the near future. The food and beverage industry in North America is also adapting to new modes of delivery. Amazons acquisition of Whole Foods is likely to set off a chain of mergers and collaborations. In the prevailing competitive scenario, the consumers are set to gain, as companies will fight it out to deliver their products within a quick timeframe.

Protein Ingredients Market in Asia Pacific to Witness a Boost by Fortified Food Sales

Rapid growth in the demand for fortified food products will reportedly stimulate high growth of the protein ingredients market in Asia Pacific excluding Japan. APEJ is considered to be a highly lucrative region for manufacturers of functional foods and beverages. This growth is also attributed to strong presence of the world’s leading food producers, importers, and exporters. Opportunities galore as the region is also home to some of the world’s most populous countries. Satisfying the growing and evolving needs of such a large consumer base will entail new solutions. It is estimated that by 2050, the global population will touch approximately 10 billion, and a large percentage of this population will be based in APEJ. Policymakers are aware of the challenges and opportunities in APEJS food and beverage market, and there is a heightened pace of activity among players looking to enter or consolidate their position in the protein ingredients market as consumers in this region look forward to transforming their lifestyle, including diet and wellbeing.

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Table of Content

1. Executive Summary
A gist of the report, highlighting the key takeaways
1.1. Market Overview
1.2. Market Analysis

2. Market Introduction
A definition of protein ingredients and related market taxonomy
2.1. Market Definition
2.2. Market Taxonomy

Protein Ingredient Market Background

tracking the market scenario, with key inferences drawn from historical data, current trends, and future prospects
3.1. Macro-Economic Factors
3.2. Opportunity Analysis
3.3. Global Economic Outlook
3.3.1. Global GDP by Region and Country, 20062021
3.3.2. Global Industry Value Added
3.3.3. Global Food & Beverage Industry Outlook
3.4. Market Dynamics with Impact Analysis
3.4.1. Drivers
3.4.2. Restraints
3.4.3. Trends

Global Protein Ingredient Market Analysis 20132017 and Forecast 20182028, by Product Type

Product type classification into commonly used types of protein ingredients highlighting historical trends, current market value, and future projections on the basis of key segments
4.1. Introduction
4.1.1. Market Value Share Analysis By Product Type
4.1.2. Y-o-Y Growth Analysis By Product Type
4.2. Historical Market Size (US$ Mn) and Volume By Product Type, 20132017
4.3. Market Size (US$ Mn) and Volume Forecast By Product Type, 2018-2028
4.3.1. Plant Protein

Continued………. @@

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