Yogurt Drinks Market Size, Share, Trends and Future Growth Predictions to Forecast During 2019-2025

Albany, US, 2019-Sep-17 — /EPR Network/ —Market Research Hub (MRH) has actively uploaded a smart research report titled “Global (United States, European Union and China) Yogurt Drinks Market Research Report 2019-2025”, to its broad online database. The primary motive of this study is to impart vital details associated to development of the Yogurt Drinks Market. The assessment includes brief knowledge about market size, Y-o-Y growth, market dynamics and competitive scenario expected to transform in the near future. Ever section of the report contains imperative market data that can prove useful for new entrants and industry players to draw crucial tactics.

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 Yogurt is a dairy product which produced by milk via fermentation process. Cow’s milk is most commonly used to make yogurt even the world as a whole. At the same time some yogurt is made by the milk from water buffalo, goats, ewes, mares, camels, yaks or cow’s milk. The bacteria used to make yogurt are known as “yogurt cultures”. Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tang. Yogurt not only keeps the nutriments which contained in the milk, but produce some new nutriments like VB1, VB2, VB6, VB12 and others.

Factors such as increased per capita spending and urbanization are likely to fuel yogurt consumption. Rise in awareness about its benefits and increase in preference for yogurt among consumers looking to lead an active and healthy lifestyle are expected to play a significant role in driving industry growth.

In 2019, the market size of Yogurt Drinks is 64600 million US$ and it will reach 85500 million US$ in 2025, growing at a CAGR of 3.6% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.

In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Yogurt Drinks.

This report studies the global market size of Yogurt Drinks, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).

This study presents the Yogurt Drinks sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. History breakdown data from 2014 to 2019, and forecast to 2025.

For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Unternehmensgruppe Theo Mller
Mengniu Dairy
General Mills
Bright Dairy & Food
Fage International
Grupo Lala
Schreiber Foods
Junlebao Dairy
Arla Foods
Yeo Valley

Market Segment by Product Type
Regular Yogurt
Fat-free Yogurt

Market Segment by Application
Children Yogurt
Adult Yogurt
Old People Yogurt

Key Regions split in this report: breakdown data for each region.
United States
European Union
Rest of World (Japan, Korea, India and Southeast Asia)


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Table of Contents

1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Yogurt Drinks Market Size Growth Rate by Type (2019-2025)
1.3.2 Regular Yogurt
1.3.3 Fat-free Yogurt
1.4 Market Segment by Application
1.4.1 Global Yogurt Drinks Market Share by Application (2019-2025)
1.4.2 Children Yogurt
1.4.3 Adult Yogurt
1.4.4 Old People Yogurt
1.5 Study Objectives
1.6 Years Considered

2 Global Growth Trends
2.1 Global Yogurt Drinks Market Size
2.1.1 Global Yogurt Drinks Revenue 2014-2025
2.1.2 Global Yogurt Drinks Sales 2014-2025
2.2 Yogurt Drinks Growth Rate by Regions
2.2.1 Global Yogurt Drinks Sales by Regions 2014-2019
2.2.2 Global Yogurt Drinks Revenue by Regions 2014-2019
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers

3 Market Share by Manufacturers
3.1 Yogurt Drinks Sales by Manufacturers
3.1.1 Yogurt Drinks Sales by Manufacturers 2014-2019
3.1.2 Yogurt Drinks Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
3.2.1 Yogurt Drinks Revenue by Manufacturers (2014-2019)
3.2.2 Yogurt Drinks Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Yogurt Drinks Market Concentration Ratio (CR5 and HHI)
3.3 Yogurt Drinks Price by Manufacturers
3.4 Key Manufacturers Yogurt Drinks Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Yogurt Drinks Market
3.6 Key Manufacturers Yogurt Drinks Product Offered
3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Regular Yogurt Sales and Revenue (2014-2019)
4.1.2 Fat-free Yogurt Sales and Revenue (2014-2019)
4.2 Global Yogurt Drinks Sales Market Share by Type
4.3 Global Yogurt Drinks Revenue Market Share by Type
4.4 Yogurt Drinks Price by Type

5 Market Size by Application
5.1 Overview
5.2 Global Yogurt Drinks Sales by Application

6 United States
6.1 United States Yogurt Drinks Breakdown Data by Company
6.2 United States Yogurt Drinks Breakdown Data by Type
6.3 United States Yogurt Drinks Breakdown Data by Application

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