Sichuan Peppercorn Market Expected to Expand at a Steady CAGR through 2020 to 2030


ROCKVILLE, United States, 2021-Feb-23 — /EPR Network/ —

Sichuan Peppercorn to Experience Rapid Growth

Sichuan Peppercorn is a novel spice prevalent in the Asian Cuisines. China is the place of origin for Sichuan peppercorns. Ban on the Sichuan peppercorn in the North America had been one of the hurdles in the market, but lifting of the ban has led to new avenues for exploration. The market is expected to show prominent increase during the coming years, with increase in production sites for Sichuan peppercorn and advent of sustainable farming practices.

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Sichuan Peppercorn Market: Dynamics

Increasing acceptance of the traditional and alternative medicines, has been boosting demand of multiple plant based ingredients. Sichuan peppercorn is expected to be one of these products with high growth trend and adoption rate in the early stages. Sichuan peppercorn is expected to show high prevalence as additive for food processing. Adoption of multiple Chinese and Indian products in North America and Europe is expected to the significantly aid the growth of the Sichuan peppercorn.

Sichuan Peppercorn Market: Segmentation

The Sichuan Peppercorn market can be segmented on the basis of type and sales channel.

On the basis of type, the Sichuan Peppercorn market can be segmented into:

  • Red Sichuan pepper
  • Green Sichuan pepper

On the basis of sales channel, the Sichuan Peppercorn market can be segmented into:

  • Direct sales
  • Consumer retail
    • Modern trade
    • Specialty stores
    • Online retail
    • Others

Sichuan Peppercorn Market: Regional Overview

The Sichuan peppercorn market is currently dominated by the Asia-Pacific region. The market has been concentrated in these regions as it has been prevalent in the culture for multiple decades. Asian market for Sichuan pepper has been saturated with high concentration of domestic and local players in the market.

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North America is one of the emerging market for Sichuan peppercorn. Due to the Food and Drug Administration (FDA) and United States Department of Agriculture (USDA) ban on import of Sichuan peppercorn for multiple years, the market is still in the introduction stage in the region. FDA has guidelines for import of Sichuan peppercorn. Need for heating of the Sichuan peppercorn to 160 F (which kills the canker bacteria) before importation. North America is expected to present multiple avenue for exploration for players in the market.

Sichuan Peppercorn Market: Key Players

Sichuan market is a highly fragmented market with multiple companies accounting for marginal share in the market. The market is expected to remain fragmented as it consists of domestic and local players. Companies working in the market have been leveraging online retail to gain ground new regions. With high focus on the North America and Europe of the online penetration, companies have shown positive growth during recent years. Companies working in the market can highly benefit from investments in developing long term supply contracts with regional distributors and end use manufacturers.

Sichuan Peppercorn Market: Effects from the Covid-19 Outbreak

The overall demand for neutraceuticals in general has increased over the lockdown. The effect of the pandemic on the Sichuan Peppercorn market is expected to be similar in the early stages. Determining the impact of Covid-19 on the demand for Sichuan Peppercorn will be premature. Nevertheless, the global pandemic has thrown out many roadblocks for a stable growth of the global Sichuan Peppercorn market.

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The effect of the pandemic on the production of the Sichuan pepper has been drastic. Prevalence of the pandemic and low amount of workforce available, the effect on the harvests during 2020 has shown significant decline. The closure of end use industries and low amount of demand had shown high effect on the price. Prices for Sichuan peppercorn showed nearly 30% decline during the second quarter of 2020. The decline in harvest is expected to affect the sales during the second half of 2020. Increase in 10%-15% on the benchmark prices is expected during this period.

The research report presents a comprehensive assessment of the Sichuan Peppercorn market and contains thoughtful insights, facts, historical data, and statistically supported and industry validated market data. It also includes projections using a suitable set of assumptions and methodologies. The research report of the Sichuan Peppercorn market provides analysis and information according to the different market segments such as type, sales channel and region.

The Sichuan Peppercorn market report covers exhaustive analysis on:

  • Market Segments of the Sichuan Peppercorn Market
  • Market Dynamics
  • Market Size
  • Supply & Demand
  • Current Trends / Issues / Challenges
  • Competition & Companies Involved
  • Value Chain of the Sichuan Peppercorn Market

Regional analysis includes:

  • North America (U.S, Canada)
  • Latin America (Mexico, Brazil, Argentina, Chile, Peru)
  • Europe (Germany, Italy, France, U.K, Spain, BENELUX, Nordic, Rest of Europe)
  • South Asia (India, Thailand, Indonesia, Malaysia, Rest of South Asia)
  • East Asia (China, Japan, South Korea)
  • Oceania (Australia, New Zealand)
  • Middle East  (GCC Countries, Israel, Turkey, Egypt, Rest of Middle East)
  • Africa (Nigeria, South Africa, Algeria, Morocco, Rest of Africa)

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