The global phycocyanin market study presents an all in all compilation of the historical, current and future outlook of the market as well as the [read full press release…]
Companies are launching myriad beverage variants made from phycocyanin with a corresponding increase in its demand. Phycocyanin infused juices and smoothies have been launched in [read full press release…]
Spirulina purple blend holds antioxidants, anti-inflammatory and hypolipidemic properties due to which it is witnessing huge demand in the food and cosmetic industry. Spirulina purple [read full press release…]
Albany, USA, 2019-Mar-06 — /EPR Network/ — A newly compiled business intelligent report, titled “Phycocyanin Market: Food & Beverage Application to Hold Close to 85% [read full press release…]
Albany, US, August 10, 2018: Market Research Hub (MRH) has publicized a new study titled “Spirulina Powder Market: Global Industry Analysis (2012-2016) & Opportunity Assessment (2017-2027)” [read full press release…]
