Savvy South Florida Homemaker returns to say, "Don't abandon your low carb lifestylejust because you're bored. Add Mixquik to it instead." Subhead: Find and keep your waistline without losing your mind.

Released on = August 1, 2005, 9:42 am

Press Release Author = Author/ Nancy Fayrweather Bailey

Industry = Food & Beverage

Press Release Summary = With the Atkins Corporation filing Chapter 11 today, it’s time once again to reiterate that Dr. Atkins diet really does work, and the
principles that drive it are sound and healthy. Even though everyone who likes the diet are sick and tired of all the good stuff without the pasta, bread and other starches they can’t have, many need to know they can have their cake and eat it too.

Press Release Body = Trouble is, you can only eat all protein, all the time for a limited amount of time without bolting from the low carb scene. It is frankly
boring.

Inspired by the same boredom soon discovered by everyone who has tried it, Nancy Fayrweather Bailey has come up with the answer. "Don’t abandon your lower carb lifestyle." She has worked on the methods and ingredients you can learn and use, that will keep you on the Atkins track, and let you have your old favorites as well. The answer is Mixquik, an easily assembled home made baking mix, one you make
yourself, that is used in dozens of recipes she has devised such as muffins, crepes, pancakes, waffles, one dish meals, soufflés and more. The mix itself is higher in protein, much lower in carbohydrates than can be made with ordinary refined flours, and it is comprised of inexpensive ingredients such as soy flour, oat flour, and wheat gluten, ingredients you can find most everywhere.

Those who have found success with lower carbohydrates and want to stay the course,
can find a permanent life style with Mixquik. They can close up the flour and sugar canisters forever and never look back because they had replaced all the forbidden foods with great substitutes. They are not driven away by boredom, because there is none.

More information can be found at www.mixquik.com. Nancy has written a cookbook, Have Your Cake & Eat It Too, which not only offers all the recipes she’s devised, but instructions and helpful hints on how to reorganize you kitchen and your thinking so you can lose that weight, and maintain your weight indefinitely and effortlessly. Break the boredom of all meat all the time, by closing up the flour and sugar, and adding Mixquik to your kitchen cupboard. And do it, without a family rebellion.

Endorsed by a popular South Florida physician, nice reviews of the book can be read on Amazon.com, where it is available for purchase @ $19.95. It is also available at any quality book store, other dot-com book sellers, the author’s own web site with free shipping, and the publisher’s 24/7 telephone at 1-800-421-1579. At this time it should also be available for browsing a the Google online library.

Availability for interviews: West Palm Beach, nationwide by arrangement and via telephone; *available last minute* Free copies of the book are available as promotional give-aways.

Web Site = http://mixquik.com

Contact Details = 15590 Bent Creek Road
Wellington, FL 33414
(561) 333-4001 FAX (561) 333-4002
cell (561) 315-2626
nfbailey_2@adelphia.net