Global Brandy Market Insights, growing at a CAGR of 0.7% from 2018 to 2025

Posted on 2018-10-30 by Mark Hub in Food & Beverage // 0 Comments

Albany, US, 2018-Oct-30 — /EPR Network/ —Market Research Hub (MRH) has actively included a new research study titled “Global Brandy Market” Insights, Forecast to 2025 to its wide online repository. The concerned market is discoursed based on a variety of market influential factors such as drivers, opportunities and restraints. This study tends to inform the readers about the current as well as future market scenarios extending up to the period until 2025. In addition, a deep analysis of the competitive landscape, including prime market players is also enclosed in this report.

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This report studies the global market size of Brandy in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Brandy in these regions.
This research report categorizes the global Brandy market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter’s Five Forces Analysis.

Brandy is a spirit which is produced from wine or fermented fruit juice. All required is that this liquid can be allowed to ferment and the resulting mildly-alcoholic product not be heated past the boiling point of water. The low-boiling point liquids distilled from wine include almost all of the alcohol, a small amount of water, and many of the wine’s organic chemicals. All these chemicals give brandy its taste and aroma.

In general Brandy contains 3560 percent of alcohol by volume and is typically taken as an after-dinner drink. Some brandies are aged in wooden casks, some are colored with caramel coloring to imitate the effect of aging, and some brandies are produced using a combination of both aging and coloring.

As an alcoholic beverage distilled from wine or a fermented fruit mash. The term mostly used alone refers to the grape product; brandies made from the wines or fermented mashes of other fruits are usually identified by the specific fruit name.
In the sales volume, India is the largest consumption market, about 96.9% is consumed in southern India, and mainly the low-price product. The second largest consumption market is Philippines, which is followed by Russia, United States and Germany.
In the sales revenue, China has surpassed United States, becoming the largest market (3944.04 million USD), followed by United States, Russia, India, Germany.
In Chinese market, brandy recognition is still low, after the anti-corruption in China, now the primary market is concentrated in South China, especially in Guangdong Province, the consumption of Guangdong occupies over 60% market share, new foreign companies always select this region as 1st strongpoint to expand business in China.
In 2017, the global Brandy market size was 22400 million US$ and is forecast to 23700 million US in 2025, growing at a CAGR of 0.7% from 2018. The objectives of this study are to define, segment, and project the size of the Brandy market based on company, product type, application and key regions.

The various contributors involved in the value chain of Brandy include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in the Brandy include
Emperador
Gran Madador
McDowell’s No.1
Hennessy
Manision House
Changyu
E & J Gallo
Honey Bee
Old Admiral
Men’s Club
Dreher
McDowell’s VSOP
Golden Grape
Paul Masson
Martell
Old Kenigsberg
Remy Martin
Courvoisier
Christian Brothers
Silver Cup Brandy
Camus
Bisquit
Baron Otard
Louis Royer
Korbel
Brillet
Salignac
Meukow
Hardy
Gautier

Market Size Split by Type
V.S.
V.S.O.P
XO
Hors dage
Multi – Idler
Market Size Split by Application
Shop & Supermarket
Restaurant & Bar & Club
Exclusive Store
Others

Market size split by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

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Table of Contents

1 Study Coverage
1.1 Brandy Product
1.2 Key Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Brandy Market Size Growth Rate by Type
1.4.2 V.S.
1.4.3 V.S.O.P
1.4.4 XO
1.4.5 Hors dage
1.4.6 Multi – Idler
1.5 Market by Application
1.5.1 Global Brandy Market Size Growth Rate by Application
1.5.2 Shop & Supermarket
1.5.3 Restaurant & Bar & Club
1.5.4 Exclusive Store
1.5.5 Others
1.6 Study Objectives
1.7 Years Considered

2 Executive Summary
2.1 Global Brandy Market Size
2.1.1 Global Brandy Revenue 2016-2025
2.1.2 Global Brandy Sales 2016-2025
2.2 Brandy Growth Rate by Regions
2.2.1 Global Brandy Sales by Regions
2.2.2 Global Brandy Revenue by Regions

3 Breakdown Data by Manufacturers
3.1 Brandy Sales by Manufacturers
3.1.1 Brandy Sales by Manufacturers
3.1.2 Brandy Sales Market Share by Manufacturers
3.1.3 Global Brandy Market Concentration Ratio (CR5 and HHI)
3.2 Brandy Revenue by Manufacturers
3.2.1 Brandy Revenue by Manufacturers (2016-2018)
3.2.2 Brandy Revenue Share by Manufacturers (2016-2018)
3.3 Brandy Price by Manufacturers
3.4 Brandy Manufacturing Base Distribution, Product Types
3.4.1 Brandy Manufacturers Manufacturing Base Distribution, Headquarters
3.4.2 Manufacturers Brandy Product Category
3.4.3 Date of International Manufacturers Enter into Brandy Market
3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Type
4.1 Global Brandy Sales by Type
4.2 Global Brandy Revenue by Type
4.3 Brandy Price by Type

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