Extra Virgin Olive Oil Market 2019 Global Industry – Key Players, Size, Revenue, Trends, Opportunities, Growth- Analysis to 2025

Posted on 2019-03-28 by Mark Hub in Food & Beverage // 0 Comments

Albany, US, 2019-Mar-28 — /EPR Network/ —The following research report is a compilation of high-end data that has been researched thoroughly to highlight the various trends prevailing across the Extra Virgin Olive Oil market. This study is titled “Global Extra Virgin Olive Oil Market Research Report 2019”, which carefully examines several vital factors such as market share, market revenue, market dynamics and competitive scenario active in the target market for the period between 2019 and 2025. At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

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Olive oil is a liquid fat extracted from olives, a traditional tree crop of the Mediterranean Basin. The oil is produced by squeezing whole olives. Extra virgin olive oil is made by crushing olives and extracting the juice. It is the only cooking oil that is made without the use of chemicals and industrial refining. It is the juice of fresh, healthy olives which contains, more than any other grade, the health-promoting nutrients that olive oil is famous for.

The extra virgin olive oil is the highest quality olive oil, consumed by a majority of health-conscious people, as the extra virgin olive oil is less than 1% acidic, thus increasing its demand worldwide. It is the main source of dietary fat in the Mediterranean diet which is helping to increase the growth of the extra virgin olive oil market.

The global Extra Virgin Olive Oil market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Extra Virgin Olive Oil volume and value at global level, regional level and company level. From a global perspective, this report represents overall Extra Virgin Olive Oil market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.

The following manufacturers are covered:
Agro Sevilla Group
SALOV North America
Star Fine Foods – Borges
Grupo Ybarra Alimentacin
DEOLEO
SOVENA
Carapelli Firenze
…

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Cold Pressed
Flavored
Virgin
Blended
Others

Segment by Application
Cooking
Cosmetics
Pharmaceutical
Fuel

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Table of Contents

Executive Summary
1 Extra Virgin Olive Oil Market Overview
1.1 Product Overview and Scope of Extra Virgin Olive Oil
1.2 Extra Virgin Olive Oil Segment by Type
1.2.1 Global Extra Virgin Olive Oil Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Cold Pressed
1.2.3 Flavored
1.2.4 Virgin
1.2.5 Blended
1.2.6 Others
1.3 Extra Virgin Olive Oil Segment by Application
1.3.1 Extra Virgin Olive Oil Consumption Comparison by Application (2014-2025)
1.3.2 Cooking
1.3.3 Cosmetics
1.3.4 Pharmaceutical
1.3.5 Fuel
1.4 Global Extra Virgin Olive Oil Market by Region
1.4.1 Global Extra Virgin Olive Oil Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Extra Virgin Olive Oil Market Size
1.5.1 Global Extra Virgin Olive Oil Revenue (2014-2025)
1.5.2 Global Extra Virgin Olive Oil Production (2014-2025)

2 Global Extra Virgin Olive Oil Market Competition by Manufacturers
2.1 Global Extra Virgin Olive Oil Production Market Share by Manufacturers (2014-2019)
2.2 Global Extra Virgin Olive Oil Revenue Share by Manufacturers (2014-2019)
2.3 Global Extra Virgin Olive Oil Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Extra Virgin Olive Oil Production Sites, Area Served, Product Types
2.5 Extra Virgin Olive Oil Market Competitive Situation and Trends
2.5.1 Extra Virgin Olive Oil Market Concentration Rate
2.5.2 Extra Virgin Olive Oil Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Extra Virgin Olive Oil Production Market Share by Regions
3.1 Global Extra Virgin Olive Oil Production Market Share by Regions
3.2 Global Extra Virgin Olive Oil Revenue Market Share by Regions (2014-2019)
3.3 Global Extra Virgin Olive Oil Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Extra Virgin Olive Oil Production
3.4.1 North America Extra Virgin Olive Oil Production Growth Rate (2014-2019)
3.4.2 North America Extra Virgin Olive Oil Production, Revenue, Price and Gross Margin (2014-2019)
3.5 Europe Extra Virgin Olive Oil Production
3.5.1 Europe Extra Virgin Olive Oil Production Growth Rate (2014-2019)
3.5.2 Europe Extra Virgin Olive Oil Production, Revenue, Price and Gross Margin (2014-2019)
3.6 China Extra Virgin Olive Oil Production (2014-2019)
3.6.1 China Extra Virgin Olive Oil Production Growth Rate (2014-2019)
3.6.2 China Extra Virgin Olive Oil Production, Revenue, Price and Gross Margin (2014-2019)
3.7 Japan Extra Virgin Olive Oil Production (2014-2019)
3.7.1 Japan Extra Virgin Olive Oil Production Growth Rate (2014-2019)
3.7.2 Japan Extra Virgin Olive Oil Production, Revenue, Price and Gross Margin (2014-2019)

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