Global Naturally Healthy Foods Market Analysis Revealing Key Drivers & Growth Trends through 2025

Posted on 2018-08-07 by Mark Hub in Food & Beverage // 0 Comments

Albany, US, 2018-Aug-07 — /EPR Network/ —The market for Naturally Healthy Foods is growing with the expansion of this Industry Sector Worldwide. Market Research Hub (MRH) has added a new report titled “Global Naturally Healthy Foods Market Research Report 2018” which offer details about the current trends and analysis, as well as scope for the near future. This research study also covers information about the production, consumption and market share based on different active regions. Furthermore, an anticipated growth at a double-digit CAGR for the “keyword” sector is highlighted in the report which indicates a prosperous future.

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This report studies the global Naturally Healthy Foods market status and forecast, categorizes the global Naturally Healthy Foods market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

Naturally healthy food is minimally processed food that does not contain any additives such as hormones, antibiotics, sweeteners, food colors, and flavorings, which were not originally in the food. They contain naturally occurring nutrients such as vitamins, calcium, fiber, and others.
Growing awareness of the health benefits of daily fiber intake has boosted the demand for high-fiber foods. A high-fiber diet prevents many diseases such as constipation, irritable bowel syndrome, diverticulitis, and certain heart conditions and cancers. A diet rich in fiber also aids in weight loss and improves skin health. Natural foods such as fruits, vegetables, and legumes are some of the most common sources of fiber. Apart from these, consumers also seek packaged foods like breads, cookies, and cereal bars in high-fiber variants.
The global Naturally Healthy Foods market is valued at xx million US$ in 2017 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2018-2025.

The major manufacturers covered in this report
Danone
General Mills
Kraft Heinz
Nestle
The Hain Celestial
Unilever
The Coco-Cola
Dean Foods
Eden Foods
Fifty 50 Foods
Mead Johnson Nutrition
Worthington Foods
Chiquita Brands
Arla Foods
Hormel Foods

Geographically, this report studies the key regions, focuses on product sales, value, market share and growth opportunity in these regions, covering
North America
Europe
China
Japan
Southeast Asia
India

We can also provide the customized separate regional or country-level reports, for the following regions:
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Rest of Asia-Pacific
Europe
Germany
France
UK
Italy
Spain
Russia
Rest of Europe
Central & South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Saudi Arabia
Turkey
Rest of Middle East & Africa

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Packaged Foods
Beverages
Other
On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
Hypermarkets and Supermarkets
Independent Small Groceries
Convenience Stores

In this study, the years considered to estimate the market size of Naturally Healthy Foods are as follows:
History Year: 2013-2017
Base Year: 2017
Estimated Year: 2018
Forecast Year 2018 to 2025

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For the data information by region, company, type and application, 2017 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Key Stakeholders
Naturally Healthy Foods Manufacturers
Naturally Healthy Foods Distributors/Traders/Wholesalers
Naturally Healthy Foods Subcomponent Manufacturers
Industry Association
Downstream Vendors

Table of Contents

Global Naturally Healthy Foods Market Research Report 2018
1 Naturally Healthy Foods Market Overview
1.1 Product Overview and Scope of Naturally Healthy Foods
1.2 Naturally Healthy Foods Segment by Type (Product Category)
1.2.1 Global Naturally Healthy Foods Production and CAGR (%) Comparison by Type (Product Category)(2013-2025)
1.2.2 Global Naturally Healthy Foods Production Market Share by Type (Product Category) in 2017
1.2.3 Packaged Foods
1.2.4 Beverages
1.2.5 Other
1.3 Global Naturally Healthy Foods Segment by Application
1.3.1 Naturally Healthy Foods Consumption (Sales) Comparison by Application (2013-2025)
1.3.2 Hypermarkets and Supermarkets
1.3.3 Independent Small Groceries
1.3.4 Convenience Stores
1.4 Global Naturally Healthy Foods Market by Region (2013-2025)
1.4.1 Global Naturally Healthy Foods Market Size (Value) and CAGR (%) Comparison by Region (2013-2025)
1.4.2 North America Status and Prospect (2013-2025)
1.4.3 Europe Status and Prospect (2013-2025)
1.4.4 China Status and Prospect (2013-2025)
1.4.5 Japan Status and Prospect (2013-2025)
1.4.6 Southeast Asia Status and Prospect (2013-2025)
1.4.7 India Status and Prospect (2013-2025)
1.5 Global Market Size (Value) of Naturally Healthy Foods (2013-2025)
1.5.1 Global Naturally Healthy Foods Revenue Status and Outlook (2013-2025)
1.5.2 Global Naturally Healthy Foods Capacity, Production Status and Outlook (2013-2025)

2 Global Naturally Healthy Foods Market Competition by Manufacturers
2.1 Global Naturally Healthy Foods Capacity, Production and Share by Manufacturers (2013-2018)
2.1.1 Global Naturally Healthy Foods Capacity and Share by Manufacturers (2013-2018)
2.1.2 Global Naturally Healthy Foods Production and Share by Manufacturers (2013-2018)
2.2 Global Naturally Healthy Foods Revenue and Share by Manufacturers (2013-2018)
2.3 Global Naturally Healthy Foods Average Price by Manufacturers (2013-2018)
2.4 Manufacturers Naturally Healthy Foods Manufacturing Base Distribution, Sales Area and Product Type
2.5 Naturally Healthy Foods Market Competitive Situation and Trends
2.5.1 Naturally Healthy Foods Market Concentration Rate
2.5.2 Naturally Healthy Foods Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Naturally Healthy Foods Capacity, Production, Revenue (Value) by Region (2013-2018)
3.1 Global Naturally Healthy Foods Capacity and Market Share by Region (2013-2018)
3.2 Global Naturally Healthy Foods Production and Market Share by Region (2013-2018)
3.3 Global Naturally Healthy Foods Revenue (Value) and Market Share by Region (2013-2018)
3.4 Global Naturally Healthy Foods Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.5 North America Naturally Healthy Foods Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.6 Europe Naturally Healthy Foods Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.7 China Naturally Healthy Foods Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.8 Japan Naturally Healthy Foods Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.9 Southeast Asia Naturally Healthy Foods Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.10 India Naturally Healthy Foods Capacity, Production, Revenue, Price and Gross Margin (2013-2018)

4 Global Naturally Healthy Foods Supply (Production), Consumption, Export, Import by Region (2013-2018)
4.1 Global Naturally Healthy Foods Consumption by Region (2013-2018)
4.2 North America Naturally Healthy Foods Production, Consumption, Export, Import (2013-2018)
4.3 Europe Naturally Healthy Foods Production, Consumption, Export, Import (2013-2018)
4.4 China Naturally Healthy Foods Production, Consumption, Export, Import (2013-2018)
4.5 Japan Naturally Healthy Foods Production, Consumption, Export, Import (2013-2018)
4.6 Southeast Asia Naturally Healthy Foods Production, Consumption, Export, Import (2013-2018)
4.7 India Naturally Healthy Foods Production, Consumption, Export, Import (2013-2018)

5 Global Naturally Healthy Foods Production, Revenue (Value), Price Trend by Type
5.1 Global Naturally Healthy Foods Production and Market Share by Type (2013-2018)
5.2 Global Naturally Healthy Foods Revenue and Market Share by Type (2013-2018)
5.3 Global Naturally Healthy Foods Price by Type (2013-2018)
5.4 Global Naturally Healthy Foods Production Growth by Type (2013-2018)

6 Global Naturally Healthy Foods Market Analysis by Application
6.1 Global Naturally Healthy Foods Consumption and Market Share by Application (2013-2018)
6.2 Global Naturally Healthy Foods Consumption Growth Rate by Application (2013-2018)
6.3 Market Drivers and Opportunities
6.3.1 Potential Applications
6.3.2 Emerging Markets/Countries

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