Dried Spices Market Overview: Industry Volume Analysis, Market Segments, Value Share and Key Trends Analysis through 2017-2026

Posted on 2018-09-04 by Mark Hub in Food & Beverage // 0 Comments

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The global dried spices market is expected to witness a robust growth attributed to increasing demand for flavor enhancing ingredients in the food industry. In addition, demand for dried spices is expected to remain high in the personal care industry attributed to various health related benefits. This report, published by FactMR, provides in-depth analysis of the global Dried Spices Market for the forecast period 2017-2026, and offers key insights about future market direction.

The scope of FactMR’s report is to analyze the global dried spices market for the forecast period 2017-2026 and provide readers an unbiased and accurate analysis. Dried spices manufacturers, stakeholders, and suppliers in the global food & beverage sector can benefit from the analysis offered in this report. This report offers a comprehensive analysis, which can be of interest to leading trade magazines and journals pertaining to dried spices.

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Compared to their fresh counterparts, the dry spices and herbs have been much known for increasing number of health benefits in the food industry. Dry spices are increasingly used for boosting flavor to the various food products. Besides adding flavor to the food products, dry spices have various health benefiting properties. Attributed to calorie-free flavors and sodium, various spices help in heart diseases, controlling weight and diabetes. Moreover, consumption of dried spices further enables the end users in preventing cancer. Due to such factors, the global dried spices market is expected to witness significant growth during the forecast period.

Much known for their health-enhancing advantages and medicinal properties, dried spices will continue to be used in the food industry. As various spices are the powerhouses of antioxidants, increasing consumption of the dried spices reduces the risks related to prevalence of cancer and infections. In order to reduce the risks of infections and cancer, consumers are increasingly witnessing significant demand for range of vegetables, fruits, seeds and nuts. Attributed to various antibiotic properties, consumption of various dried spices will continue to reduce inflammation in the body. Bound to various health related benefits, demand for the dried spices will continue to increase significantly during the forecast period.

Food Industry to Boost Demand for Dried Spices

Besides consumption in the food industry, range of spices are further used as important ingredients in various medicines and personal care products. Attributed to various healthy properties, dried herbs and spices continue to witness significant demand for the production of range of personal care and beauty products globally. Moreover, dried herbs and spices also continue to witness significant demand in various aromatic products. Attributed to various properties such as soothing, protecting, cleaning and healing the body, dried spices continue to witness significant demand in the personal care industry and cosmetic industry.

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Growing need for enhanced and good aroma has led to surge in demand for dried spices globally. Manufacturers producing products for aromatherapy are increasingly using dried spices for embedding enhancing the aroma and adding a spicy tinge to the smell of the aromatherapy products. Attributed to various health-related benefits, the manufacturers of aromatherapy products will also continue to witness significant demand for production of various oil products used for aromatherapy. Bound to these factors, the global dried spices market is expected to witness significant growth.

Pepper to Represent a Leading Segment

Growing need to improve digestion and lose weight has led to surge in demand for pepper globally. On the basis of product type, the pepper segment is expected to represent the highest revenue growth, accounting for a value of over US$ 2,000 Mn by the end of 2026. In contrary, the cinnamon product type segment is expected to register the highest CAGR during the forecast period.

Based on end users, the conventional segment is expected to generate significant revenues, recording a value of over US$ 5,200 Mn by the end of 2017. On the other hand, the organic end users segment is expected to register a healthy CAGR through 2026.

By sales channel, the supermarkets/hypermarkets segment is expected to witness significant revenue growth, accounting for a value of over US$ 2,400 Mn by the end of 2026. However, the online stores sales channel segment is expected to register a robust CAGR throughout the forecast period.

On the basis of form, the whole dried segment is expected to witness impressive revenue growth, recording a value of over US$ 2,400 Mn by the end of 2017. In contrary, the powder form segment is expected to register a significant CAGR over the forecast period.

Competition Tracking

Leading market players operating in the global dried spices market include McCormick & Company, Inc., Symrise AG, Naturex S.A., Sensient Technologies Corporation, Olam International, Synthite Industries Ltd., Kancor Ingredients Limited, Doehler GmbH, Takasago Corporation, Kalsec Inc., Foodchem International Corporation, Frutarom Industries Ltd., Robertet SA, International Taste Solutions Ltd., Firmenich SA, Ajinomoto Co., Inc., Archer Daniels Midland Company, Dohler GmbH, Kerry Group Plc. and Givaudan S.A.

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