Disposable Cutlery Market, Current Trends & Opportunities by 2028

The disposable cutlery market is anticipated to continue its growth on account of the growing on-the-go consumers, coupled with the burgeoning consumer awareness about the consequential health impact associated with plastic usage. In terms of revenue, Fact.MR study on global disposable cutlery market envisaged that disposable cutlery market will accelerate at 4.7% CAGR during the study period (2018-2028), on the back of the myriad factors provided in the disposable cutlery market report.

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Fact.MR report on disposable cutlery market opines that disposable cutlery is likely to witness wide sales owing to the paradigm transition in consumer preference for low cost, grab-and-go, and easy-to-carry food packaging options. Further, the disposable cutlery market report perceives that it isn’t feasible for brand owners and manufacturers to offer completely biodegradable plastic-based disposable cutlery. Additionally, the disposable cutlery market will also witness traction on the back of disposable cutlery’s functional attributes, including lightweight, cost-effectiveness, and convenient features, which are expected to create opportunities for manufacturers to tap.

The rapidly growing takeaway trend has prompted beverages and food chains to alter their delivery ways to cater to consumers’ shifting preference, thereby proving key sales prospects for disposable cutlery manufacturers. Changing lifestyle and increasing demand for online food delivery services are also causing a substantial rise in the adoption of disposable cutlery for food packaging.

The lucrative opportunities created by ‘away from home’ food consumption are gradually accelerating, leading to the growth in sales of disposable cutlery used for serving food. The on-the-move food consumption consumer patterns have been significantly influenced by the fast-paced lifestyle in recent years. According to a study, an average urban-area resident in America eats outside roughly 14 times in a month, which in turn is translating into a surge in the demand for disposable cutlery. Additional, an independent survey conducted in China found that the country’s online food sector is likely to grow by 30% in the forthcoming years, thereby paving way for higher sales of disposable cutlery, while positively impacting the growth of global disposable cutlery market.

Manufacturers Innovate Novel Product Lines & Expand Facilities

Disposable cutlery market remains highly competitive with a number of players competing for market share. To capitalize on the growing demand for eco-friendly disposable cutlery and other products, manufacturers in disposable cutlery market are expanding their manufacturing facilities, while acquiring local counterparts to gain a competitive edge. Further, many companies are inducing innovation in their environment-friendly disposable cutlery manufacturing processes to cater to the evolving end-user preferences.

The continuous tussle to offer economical eco-friendly disposable cutlery is enabling manufacturers in disposable cutlery market to leverage technology to attract consumers seeking greener products. Also, disposable cutlery manufacturers are diversifying business capabilities to gain a better foothold in disposable cutlery market, while they focus on recycling products to manufacture disposable cutlery to increase profit margins. The brimming potential opportunities in green products are prompting manufactures to add a pinch of uniqueness in their offerings to extend customer outreach. Some of the notable developments in disposable cutlery market include:

Some of the leading players mentioned in the Fact.MR report on global disposable cutlery market include –  Dixie Consumer Products, Taizhou Fuling Plastics, Huhtamäki Oyj, Natural Tableware, Lollicup (USA), Pactiv LLC, Dart Container Corporation, Eco-Products, Biopac UK Ltd, Fast Plast A/S, Novolex Holdings, Inc., DOpla S.p.A., Genpak, LLC, Hosti International, Duni, D&W Fine Pack LLC, Gold Plast SpA, FLO sPa, Reynolds Consumer Products (Hefty), Georgia-Pacific LLC, Hotpack Group, Anchor Packaging Inc., Vegware Ltd, Snapcups, and DOpla.

Adoption of Plant-Based Raw Materials Becomes Mainstream

The growing use of plastic every day is creating a lot of plastic waste, due to which regulatory authorities in various countries have imposed bans on plastic use. To comply with the stringent plastic rules in tandem with the urge to curb this menace, several foodservice packaging manufacturers have transitioned to plant-based raw materials for manufacturing disposable packaging materials, such as disposable cutlery, trays, plates, and bowls, to name a few. To capitalize on this emerging trend, key players in disposable cutlery market are expanding in bio-based foodservice manufacturing capabilities. Several manufacturers in disposable cutlery market have made gains in recent times by creating edible disposable cutlery composed of corn, wheat bran, sorghum, and rice, while reducing CO2 emissions considerably.

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Widespread Applications in Social Gatherings & Outdoor Events Steering Sales

The rapidly increasing outdoor social gatherings and occasions are creating massive demand for disposable cutlery, propelling manufacturers in disposable cutlery market to create cutlery specially designed for social settings. Outdoor social events and occasions, including community gatherings, weddings, club meetings, etc. create substantial demand for food served in disposable cutlery. Further, the burgeoning camping trend, which is specifically followed by millennial, is creating lucrative growth opportunities in disposable cutlery market, while allowing manufacturers in disposable cutlery market to expand their foothold.