Global Soy Protein Hydrolysate Market: Trends, Opportunities & Growth Forecast at 6.9% CAGR in the Coming Years

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Rockville, US, 2018-Jun-22 — /EPR Network/ —FACT.MR has been actively involved in offering comprehensive research data concerning various topics which are associated to industrial reference and investor utility. This particular research report titled Soy Protein Hydrolysate Market Forecast, Trend Analysis & Competition Tracking – Global Review 2017 to 2026 has been added to the wide online database of FACT.MR which discusses the present as well as future market scenario. Readers can access knowledge related to market volume, regional expanse as well as competitive landscape prevailing in the global Soy Protein Hydrolysate Market market. In order to study development patterns, this smart assessment also focuses on market dynamics, which talks about drivers, restraints and opportunities estimated to influence the concerned market during the period until 2017 to 2026.

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Fact.MR’s in its new report reveals that the global soy protein hydrolysate market is set to witness a CAGR of 6.6% during the forecast (2017-2026). Increasing application of soy protein hydrolysate in functional food has been instrumental in the driving the growth of the market. Furthermore, growing demand for food products that have high nutrient content and fat & water absorption properties is supporting the consumption of soy protein hydrolysate globally.  There are various health benefits of consuming soy protein hydrolysate. The product can help in increasing immunity and is beneficial in controlling diseases such as diabetes and blood pressure.

Dry Soy Protein Hydrolysate will remain Sought-After 

Dry soy protein hydrolysate will continue to outsell the liquid variant throughout the assessment period. Global sales of dry soy protein hydrolysate is currently commands for more than two-third share of the global market in terms of revenue. Towards the end of 2026, nearly US$ 1,223.5 Mn worth dry soy protein hydrolysate is expected to be consumed worldwide.

Functional Food a Leading Segment 

Consumption of soy protein hydrolysate through functional food is expected to remain significantly high in the forthcoming years. Global sales of functional food with soy protein hydrolysate is expected to make a significant contribution to the growth of the market over 2026. Application of soy protein hydrolysate in functional food is expected increase further during the forecast period.

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Competition Tracking

Fact.MR in its report has profiled leading companies operating in the global soy protein hydrolysate market, which include Archer Daniels Midland, DuPont Nutrition & Health, The Good Scents Company, Abbott Nutritionals, Kerry Group Plc., Friesland Campina, Cargill Inc., Arla Foods, Costantino Special Protein, New Alliance Dye Chem Pvt.Ltd, Solae LLC, and Bunge. Most of these market players are stepping up efforts to improve their product offerings and introduce newer variants of flavor.

Table of content:

1. Global Soy Protein Hydrolysate Market – Executive Summary
2. Global Soy Protein Hydrolysate Market Overview
   2.1. Introduction
   2.1.1. Global Soy Protein Hydrolysate Market Taxonomy
   2.1.2. Global Soy Protein Hydrolysate Market Definition
   2.2. Global Soy Protein Hydrolysate Market Size (US$ Mn) and Forecast, 2012-2026
   2.2.1. Global Soy Protein Hydrolysate Market Y-o-Y Growth
   2.3. Global Soy Protein Hydrolysate Market Dynamics
   2.4. Protein Industry Overview
   2.5. Soybean Industry Overview
   2.6. Cost Structure
   2.7. Value Chain
   2.8. Macro-Economic Factors
   2.9. Export Data- Soybean
   2.10. Pricing Analysis
   2.11. PESTLE Analysis
   2.12. Product Life Cycle
   2.13. Porter’s Five Forces Analysis
   2.14. Regulatory Framework
   2.15. List of Distributors
   2.16. Key Participants Market Presence (Intensity Map) By Region
3. Global Soy Protein Hydrolysate Market Analysis and Forecast 2012-2026 
   3.1. Global Soy Protein Hydrolysate Market Size and Forecast By Form, 2012-2026
   3.1.1. Dry Market Size and Forecast, 2012-2026
   3.1.1.1. Revenue (US$ Mn) Comparison, By Region
   3.1.1.2. Market Share Comparison, By Region
   3.1.1.3. Y-o-Y growth Comparison, By Region
   3.1.2. Liquid Market Size and Forecast, 2012-2026
   3.1.2.1. Revenue (US$ Mn) Comparison, By Region
   3.1.2.2. Market Share Comparison, By Region

Continued……………

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